Zhongcao Spice Showcases Star Cooling Agents WS-3/WS-23 at IFEAT 2025 in Sweden, Leading Innovation in Food Freshness!
Anhui, China – Recently, Anhui Zhongcao Spice Co., Ltd. (hereinafter referred to as "Zhongcao Spice"), a leading enterprise in the Asian spice industry, officially announced its participation in IFEAT 2025 (International Food Ingredients Exhibition Sweden), to be held from September 14th to 18th, 2025, at the Gothia Towers in Gothenburg, Sweden. The company will prominently feature its core cooling agent products, WS-3 and WS-23. This participation aims to showcase its advanced food-grade cooling solutions certified as "Halal & Organic" to the European, Middle Eastern, and global markets. Zhongcao Spice will compete alongside over 400 global exhibitors and welcomes visits from more than 6,000 professional buyers. As experts in the field of food cooling agents, Zhongcao Spice produces WS-3 (N-Ethyl-5-methyl-2-(1-methylethyl)cyclohexanecarboxamide) and WS-23 (2-Isopropyl-N,2,3-trimethylbutyramide), which are key ingredients for imparting an instant cooling sensation to food, beverages, confectionery, and oral care products. These components not only significantly enhance the flavor profile of products but also effectively boost food freshness and lasting flavor through their unique "dual cooling effect" technology. They are widely used in sugar-free mints, functional beverages, ice cream, baked goods, and health products. At this exhibition, Zhongcao Spice will centrally display its full range of high-quality, high-purity cooling agent products at Booth D4. All products strictly adhere to international food safety standards and have obtained Halal and Organic certifications, precisely meeting the stringent requirements of the Middle Eastern (MENA) and European markets for clean labels and specific cultural consumption needs. The company's team, led by senior technical experts, will provide comprehensive food technology application support and customized solutions on-site for customers and partners, ranging from additives to essences. "IFEAT is the largest professional food technology exposition in Scandinavia and a crucial bridge connecting us with the global innovative food and beverage market," said a representative from Zhongcao Spice's International Market Department. "We greatly look forward to meeting industry colleagues from around the world in Gothenburg. The instant cooling technology represented by WS-3 and WS-23 is not only a sensory innovation but also a 'freshness key' to extending product shelf life and enhancing quality. We firmly believe our technology can provide unprecedented product development inspiration and commercial value for clients in the European and Middle Eastern markets." Anhui Zhongcao Spice Co., Ltd. consistently focuses on the R&D, production, and sales of synthetic spices, enjoying an excellent reputation both domestically and internationally for its superior product quality, strong R&D capabilities, and strict quality control system. This participation in IFEAT 2025 marks a solid step in Zhongcao Spice...
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